Flor De la Mar’s Colourful History

Flor-de-la-Mar-Melaka

In Melaka, on the quayside near the mouth of the Malacca River, stands a replica of a Portuguese galleon, or carrack, called the Flor de la Mar which sailed in these waters in the early 1500s.

afonso-de-albuquerque
Afonso de Albuquerque

This vessel, which is often (mis?)spelt Frol de la Mar, was the flagship for the Portuguese fleet in the Indian Ocean under command of the famous conqueror Afonso de Albuquerque.

300px-Frol_de_la_mar_in_roteiro_de_malaca

Flor de la Mar was built in 1502 in Lisbon. Weighing in at 400 tons, with a length of 120 feet and a height of 110 feet she was the largest vessel of its kind at the time. She was armed with 40 cannons distributed over three decks with a high stern and forecastle from which the crew could rain down fire on her enemies but this top-heavy design also made for poor stability when fully laden.

Her maiden voyage to the Indian Ocean departed Lisbon in 1502 under command of Esterão da Gama, a cousin of the explorer Vasco da Gama, returning to Portugal in 1503. The next voyage left Lisbon in 1505 under the captaincy of João da Nova. On her way back she sprang a leak and had to spend the winter in Mozambique before being commandeered by Afonso de Albuquerque for further missions in the Indian Ocean. She never saw Portugal again.

muscat-al-jalali
Al Jalali Fort, Muscat

Flor de la Mar plundered her way around the Indian Ocean taking part in various bloody sieges and brutal raids against unsuspecting towns and ports in Arabia and India. She took part in the conquest of Socatra (now part of Yemen), Kuryat (Quriyat), Muscat, Corfacão (Khorfakkan), Quelba (Kalba), Sohar (all in modern day Oman and UAE), Ormuz (Hormuz, Iran) and Diu, Calicut and Goa (India).

Hormuz2
Hormuz Fort 

By 1505 King Manuel of Portugal’s attention had turned towards Malacca. When Vasco da Gama returned from his first voyage round the Cape of Good Hope as far as Calicut he brought back tales of a fantastically wealthy distant city called Malacca where all the goods of Asia were traded – pearls from Arabia, porcelain from China, cloth from India and nutmeg, cloves and pepper from the Spice Islands. It was the most cosmopolitan city in the world where over eighty languages were heard, according to the account of Portuguese apothecary and traveller Tomé Pires. With over 100,000 inhabitants, Malacca was larger than Lisbon at the time and almost as big as Venice, and it was ruled over by a Muslim Sultan.

Plan of the Portuguese Fortress in 1512

Pires wrote in his book Suma Oriental in 1515  ‘whoever is Lord of Malacca has his hand on the throat of Venice’ meaning that Malacca was the source of Venice’s spice monopoly wealth.

Tome-Pires
Tomé Pires

Albuquerque was determined to throttle Venice by seizing or at least gaining access to Malacca’s lucrative spice trade. Although he only had a small force of 700 Portuguese and 300 Indian soldiers he set about defeating the Sultan’s army with his usual ruthless efficiency and Malacca was conquered in 1511.

PortugueseCarracksAtDiu
Battle of Diu

The city was plundered and Albuquerque, leaving a small force behind, set off with his loot for India aboard the Flor de la Mar accompanied by two other vessels the Trinidade and the Emxobregas. Some accounts, possibly exaggerated, say he had 60 tons of gold and 200 chests of precious gems with him intended as gifts for the Portuguese king and queen as well as a jewel encrusted table, a pair of bronze lions and a rare map drawn by a Javanese showing the routes to China and other lands.

melakasultanatepalace
Replica of the old Sultan’s Palace in Malacca.

 

His crew were reluctant to sail on the Flor de la Mar which by now was nine years old and barely seaworthy. Normally the ships on the India run could only survive four years or so before shipworms, nicknamed termites of the sea, caused irreparable damage to their unprotected wooden hulls. Also the vibrations caused by continual cannon fire had caused the Flor’s timbers to shake apart and the ship leaked badly and required constant pumping. 

When  stormy weather struck off the coast of north Sumatra, Flor de la Mar anchored in four fathoms of water to ride out the storm. Heavy seas pushed her onto a reef where she ran aground and broke into two with only the superstructure visible above the waves. Albuquerque and a few other survivors managed to escape the wreck and they were taken aboard the Trinidade. Many of his crew and a number of slaves were not so lucky and were lost along with the treasure.

Flor-de-la-Mar-plaque
The Malacca Museums Corporation seems in no doubt that Flor de la Mar’s sinking was an act of divine retribution for the misdeeds of the Portuguese conquerors.

The Trinidade was overcrowded and they were desperately short of food and water.  Some captives were thrown overboard in their sleep to reduce the number of mouths to feed but the ship eventually made it back to Goa.

Numerous wreck divers and salvage companies have tried to find the location of the Flor de la Mar wreck in the hope of recovering some of the lost treasures but seemingly so far without success. With the ship sinking in shallow waters close to the shore you would have thought something would have been found by now.

Had this happened in our modern age of conspiracy theories and fake news people might have speculated that Albuquerque deliberately sank the ship and kept the loot concealed for himself rather than handing it over to the king. He wouldn’t be the last Portuguese colonial governor to enrich himself corruptly before proceeding on retirement. But that would be a terrible slur to make against a Portuguese national hero! Even if he did succeed in keeping some of the plunder for himself he would not have lived long to enjoy it as he died in Goa in 1515.

A Plague of Pilfered Plumbing?

Supermarkets all over the world face the problem of shoplifting.

But in the Semenyih branch of Tesco near Kuala Lumpur it seems things have got so bad that even urinal flushes have to be kept under lock and key.

IMG_1263

There must be a factory somewhere which produces lockable metal boxes for flush fittings. It’s a funny old world!

Koi Mating Season

I woke up this morning to find the koi in our fish pond in an unusually frisky mood. They were thrashing around, chasing each other and jumping out of the water.

IMG_1871

An hour later the previously clear pond was covered in a bubbly scum.

Seemingly this is normal reproduction behaviour for koi. The males become aggressive and chase the females around the pond, bashing into the females to force them to release their eggs. Once released, the males spray the eggs with their sperm, hence the mess in our pond.

IMG_1873

If all the eggs hatch into koi-lets we’re going to need a bigger pond!

 

Chinese New Year Lantern & Flora Festival – Jenjarom

Chinese-New-Year-Lantern-Festival-Jenjarom

Preparations are almost complete at FGS Dong Zen Temple for the Year of the Dog Chinese New Year Lantern & Flora Festival which takes place at Jenjarom from14 February – 4 March 2018.

This event is always well worth attending for its colourful lanterns and beautiful orchid and floral displays.

You can find more information here.

Malaysian Road Traffic Signs

Road traffic signs in Malaysia generally follow the international standards used in Europe, but there are a few which have been tailored for local conditions. This one is my favourite:

Malaysian-Road-Traffic-Sign

It informs users of this busy urban dual carriageway that bullock carts, trishaws, pedal-powered food carts and bicycles are not permitted.

The chances of seeing a bullock cart these days are rare. I recall seeing some in Malacca about 25 years ago. They were used to ferry tourists around the padang. They’ve gone now. This may be the only bullock cart left in Malacca:

Bullock-cart-Melaka

Trishaws have all but disappeared too as a means of transport. There are a few in the main tourist area of Melaka for selfie purposes. This working trishaw was spotted in Penang a few years back:

Trishaw-Penang Food carts are still around but they too are under threat as urban councils tighten up on hygiene laws and parking spaces. I snapped this photo in Muar some time ago (probably would cost a lot more than RM 3 today):

Food-cart-Muar

It’s a shame to see these icons of traditional culture disappearing from modern Malaysia, to be replaced by sanitised shopping malls, food trucks and Uber cars. All that’s left is the road sign as a reminder of what has been lost.

Selangor Tin Dredge

IMG_0004

To my knowledge there are only two surviving bucketline tin dredges in Malaysia. One is the Tanjung Tualang Tin Dredge near Batu Gajah which I wrote about on this blog a few years ago. The other is located near Dengkil in Selangor.

IMG_9987

I have seen the Dengkil dredge many times from a distance since it is visible from the main road when driving to the airport. Today I tried to see it from up close.

Thanks to Google Maps it was easy to find the best way to approach the dredge which is surrounded by lakes created by the dredge’s excavations. A gravel road takes you part of the way. This road is busy with rubbish trucks as one of the lakes is being used as a landfill. 

IMG_9994

I parked the car next to a lake and walked the rest of the way, a distance of about 1 km each way. The path is not too overgrown and I did not see any ‘no trespassing’ signs. There was a barrier blocking the way to cars but again no ‘keep out’ signs.

IMG_9996

Finally I managed to get near the dredge which is an enormous piece of engineering. According to Liz Price’s excellent blog, this is the Sri Banting Dredge, built in Malaysia in 1974 (much newer than the colonial-era Tanjung Tualang dredge) and weighs 4,800 tonnes.

IMG_9998

It was not possible to go on board as it was moored a few metres off-shore and there was no gangplank. Anyway it is private property. There were a couple of vigilant watchdogs on the dredge to deter trespassers.

IMG_0003

No doubt this dredge is earmarked for sale at some stage. Many of the other tin dredges in Malaysia were sold off to foreign buyers such as this one which was towed to Bangka Island in Indonesia in 1987.

KobaTow1987

If no buyer can be found it would probably be sold for scrap and that will be the end of Selangor’s tin mining heritage. At least the Tanjung Tualang dredge is being preserved as a museum by the Perak State Government and should be open to the public, long overdue, at the end of this year.

IMG_0007

Dragon Fruit Farm – Sepang

IMG_9816

I visited a dragon fruit farm today near Sepang, not far from Kuala Lumpur’s International Airport. The farm is called Multi Rich Pitaya, ‘pitaya’ being another name for dragon fruit.

IMG_9799

Dragon fruit’s scientific name is hylocereus derived from the Greek word hyle (meaning woody), the Latin word cereus (meaning waxen). Woody and waxen doesn’t sound particularly appetizing but it probably refers to its cactus-like stems rather than the fruit.

The fruit is thought to have originated in Central America and was introduced into Vietnam by French missionaries in the 19th century.  Cultivation has since spread to all corners of the tropical world and some Mediterranean climates like Turkey and Israel, though Vietnam is still the world’s leading exporter.

IMG_9824

Types of Dragon Fruit

There are three varieties of dragon fruits grown in Malaysia:

  • Red skin with red flesh.
  • Red skin with white flesh.
  • Yellow skin with grey/white flesh

All varieties have edible black seeds, like kiwi seeds but softer.

The yellow sort is not common in Peninsular Malaysia, though it is grown in Sabah. The white flesh variety is still probably the most common but the red flesh sort are more sought after (and more expensive) as they taste better. The white flesh variety can often be rather bland and disappointing.

Multi Rich Pitaya only grows the red variety.

IMG_9828

Uses of Red Dragon Fruit

Best consumed raw, preferably chilled, either by itself or as part of a fruit salad.

Mixes well with plain yogurt to produce a fantastically coloured dessert.

Can also be made into juice, smoothies or sorbets.

They are easy to peel. The skin is inedible but can be processed to make food colouring.

IMG_9825

Reputed Health Benefits

  • High fibre content aids digestion and reduces body fat
  • Rich source of vitamin B, C, calcium and phosphorus
  • Improves eyesight
  • Controls hypertension
  • Helps control blood glucose levels in type 2 diabetes sufferers
  • Boosts immune system
  • Improves skin conditions
  • Rich in lycopene, thought to help prevent cancer
  • Helps prevent gout and arthritis
  • Reduces cholesterol
  • Low in calories

If even only half of these claims are true it would seem foolish not to eat it!

IMG_9809

Dragon Fruit Flowers

The flowers bloom briefly, for one night only. They are large and attractive flowers with a sweet tropical fragrance when in bloom. Unopened flower buds can be cooked like vegetables. Dried flowers can be processed to make tea.

IMG_9813

Multi Rich Pitaya Farm

This farm welcomes visitors. You can wander round the farm and buy some fresh dragon fruit in their basic shop. The ones you can buy here have been allowed to ripen fully on the vine and taste much sweeter than those you find in the supermarket.

IMG_9827

They also sell dragon fruit enzyme drink which is a delicious and healthy tonic.

IMG_9803

Multi Rich has a family of caged monkeys.  The large male monkey doesn’t look happy in that small cage and it would be better if they were released or rehoused somewhere more suitable.

IMG_9798

If you want to visit you can find the contact details and GPS co-ordinates on this photo.

IMG_9806
Dragon Air?

Strange Bedfellows – Porcupine & Tortoise

IMG_9722b

At Paya Indah Wetlands near Kuala Lumpur there is a family of porcupines who live in the same compound as a family of giant tortoises. In the heat of the midday sun they snuggle up next to each other in this shady shelter.

IMG_9724b

With their armour-plated shells, tortoises are one of the few animal species that are immune to spiky porcupine quills.

Unlike this poor boa constrictor in Brazil which foolishly tried to take on a porcupine with painful consequences:

Ouessant & Pasopati

I have been on two submarines in recent months. Not underwater thankfully but safely berthed on land and now serving as museums.

KRI Pasopati

img_2695

The first is the Submarine Monument in Surabaya, Indonesia. KRI Pasopati is a Whiskey-class Soviet-era submarine built in Vladivostok in 1952 and acquired by the Indonesian Navy in 1962.

It weighs 1048 tons and is 76 metres long. She was well armed with 6 torpedo tubes, 4 at the bow and 2 at the stern. I had not realised how huge these torpedo are – probably over 6 metres in length.

The submarine has seven cramped compartments housing the torpedoes, the diesel-electric engine, navigation, communication and other equipment as well as the living accommodation for a crew of around 50 men.

According to the museum’s brochure, this vessel participated in Operation Trikora,  an Indonesian military operation to gain control of Netherlands New Guinea, which later became Irian Jaya (now Papua / West Papua).

SMD Ouessant

img_4704

The other sub I visited is the Ouessant which is now the Submarine Museum in Melaka, Malaysia. The Ouessant is an Agosta-class conventional (non-nuclear) submarine built in Cherbourg in 1978 for the French Navy. She was decommissioned in 2001 and from 2005-2009 she served as a training vessel and used to train Royal Malaysian Navy personnel, while still based in France. Since she was never really integrated into the Malaysian Navy fleet she maintains her French name.

img_4708

This submarine is shorter than the Indonesian one (67 m ) and is designed for a complement of 5 officers and 36 men. She only has forward-facing torpedo tubes but can also deploy Exocet missiles.

img_4719-1img_4718img_4724

Boys and girls considering a career as submariners should visit museums like these before they sign up. The claustrophobic working conditions would put most people off and the courage needed to serve in a submarine during wartime means that only a special kind of person need apply.

Jalan Bellamy – Kuala Lumpur

img_8576

Jalan Bellamy, in the heart of Kuala Lumpur, has been the home of Alice Smith’s Primary School campus since 1952. For the benefit of those Old Alice Smithonians who might be feeling nostalgic about their school days here is how Jalan Bellamy looks in 2017.

img_8580

It is actually one of the better preserved streets in KL, with a number of old colonial bungalows still in use and lined by massive mature trees. You can even hear roosters calling in places. Most of the bungalows are of identical design so perhaps the former colonial occupants were all officials of the same seniority.

img_8567

It is a short road (about 700 m long – it may have been truncated when the Jalan Istana highway was constructed) and it was named after H.F. Bellamy who was a civil engineer and director of the Public Works Department in the late nineteenth century. He participated in the construction of the famous Sultan Abdul Samad Building on Dataran Merdeka though he was not in charge since his boss wrote that he was lacking in talent and drive to execute such a major construction programme. A Mr. C.E .Spooner from Ceylon was brought in over Bellamy’s head to run the project. How terrible that poor Bellamy’s job appraisal report is still being banded about on the internet after all these years but at least he got a road named after him.

Jalan Tun HS Lee Fire Brigade

He also had other interests. He headed up the Selangor Volunteer Fire Brigade and he might well be in this old photo.

img_8578

Next door to Alice Smith is a Hindu temple called Sri Thirumurugan.

img_8577
Opposite the school is an old bungalow housing the KL office of the Veteran Association of Malaysian Armed Forces.
img_8575
The Embassy of Bosnia and Herzegovina is also on this street. KL is probably a nice quiet posting for Bosnian diplomats.
img_8570
Next door is the mirror image of the embassy only this time with a blue roof. It is occupied by a government sports and welfare council office with the catchy acronym MAKSWIP.
img_8569
A more modern building is the National Civics Bureau (Biro Tatenegara) of the Prime Minister’s Department and the Nationhood Academy (Akademi Kenegaraan).
img_8566
Another pair of bungalows with identical designs to MAKSWIP and the Bosnian Embassy are nearby. They are called Rumah Meranti 1 and 2 and are probably used as government offices or rest houses.
img_8565
The best house on the street is Rumah Melaka, a wonderfully preserved colonial mansion which is the official residence of the Chief Minister of Melaka when he is visiting the big city of KL.
img_8534
The street ends next to a park called Taman Dusun Bandar (urban orchard park) which opened a few years ago at some considerable expense. It’s a very nice park. It’s just a pity that I was the only person there, apart from the gardening staff.
img_8588
A much more busy place is the adjacent Medan Ikan Bakar – barbecued fish hawker stalls. Specialities here include grilled squid, cat fish and mackerel wrapped in banana leaf. According to Lonely Planet, when the nearby Royal Museum was still used as a royal residence, the King would sometimes send one of his staff to buy an order of grilled stingray from one of these stalls.
img_8587
Serunding means ‘floss’ and comes in three flavours, fish, beef or chicken. I think I’ll stick with Oral-B mint flavour.
%d bloggers like this: